Seriously, people. When I was this pregnant with E, I was just finishing up work over at Jane Austen's House Museum and preparing to move house. I then spent the next four months painting, hanging curtains, unpacking, and marathon-watching Gilmore Girls, because Autumn. The thought of doing any of that right now makes me want to crawl back to bed and request another round of cinnamon buns. So, for a lack of any original content of any interest, I hereby direct you to some of my favourite parts of the internet from that last few weeks. Enjoy!
This article from the New York Times was really interesting...and definitely triggered my guilt reflex about not eating enough veg.
via, The Old Try |
via, Weck Jars |
I love the look of some of the Weck Jars. Especially the juice jars...I'd love having that 1L juice jar to do iced herbal tea and all sorts of other drinks. Plus; we could take it in the car on our many National Trust outings.
via, A Beautiful Mess |
via, Young House Love |
People, it feels like autumn here now and that is a big effing deal to me! I wore my boots on Sunday; I wore them with stockings! I wore a scarf out to walk E to play group today and didn't get overheated. It's glorious; and I actually have to monitor how long I keep the windows open for fresh air rather than in the hope of tempting a nonexistent breeze through the windows...because it might get too cold! And so, in honour of autumn, I leave you with these fun recipes to try:
via, Spoon Fork Bacon |
Spoon Fork Bacon's Kitchen Sink Chili looks awesome. Even this self-proclaimed expert chili cooker might have to give it a try.
Nigella's easy Macaroni Cheese is a staple in this house. Serve it up with some chicken Kievs or sausages and peas and it's perfect cold weather food. (Or, if you're like me, you can just heat it up and eat it on its own for lunch!)
via, Spoon Fork Bacon |
via, Love with Recipe |
Like the song says, 'It's the most wonderful time of the year...'
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